Description

Download Owners Manual
£1,747.50 – £1,992.50 exc. VAT
To reserve your oven, a 50% deposit is required, and the remainder is paid prior to confirming shipping. 4-6 Weeks delivery (UK sale terms only).
Shipping costs are to be estimated depending on your address. If you are shipping outside of the UK, please refer to our international distributors.
This revolutionary oven boasts:
• 27% more deck space than currently on the market.
• Large oblong viewing window, which creates optimum viewing of the three decks all lit by separate lights.
• The heated stones can be individually controlled, to allow fine tuning of the deck temperatures.
• Heavy duty door catches and hinges, ensure the oven is robust enough, for any heavy and frequent use a bakery can throw at it.
• An effective door seal and fully welded oven chamber, ensures low steam loss during the bake.
• A starter pack which includes:
Shipping within the UK
UK shipping cost to be agreed. Please proceed through the checkout and we will send you a separate quotation.
| Oven Dimensions | 810mm x 640mm (incl. handle) x 950mm (Oven mounted on stand is 1580mm high) |
|---|---|
| Baking Area Dimensions | 3 Levels (600mm width x 460mm depth x approx. 195mm high each) |
| Material | Stainless steel and glass |
| Power type | Electric |
| Temperature range | 0c to 300c |
| Voltage | 230V 13amp (requires to be either hard wired or plugged to a 16amp protected circuit (oven supplied with 16amp single phase commando plug)) |
| Wattage | 3000 |
| Oven Weight | 162 kg |
| Controls | Individual controls for every shelf |
| Dough Capacity | 12 kg |
| Certification | UKCA & CE |
| Cord Length | Approx. 2 metres |
| Power Outlet | UK Plug – 16amp. commando socket |
| Owners Manual | https://www.rackmaster.co.uk/wp-content/OfficialRM2020OwnersManual.pdf |
| RM2020 Schematics | https://www.rackmaster.co.uk/wp-content/uploads/2026/02/RM2020-OVEN-SCHEMATICS.pdf |
| Warranty |
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